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There is a standard  Turnaround time of 3 to 7 working days for all Orders. If you require a Specific date for delivery, please drop us an email. Minimum of 2 days notice needed.

Minimum order amount of £40 for Isle of Wight delivery, or for small orders less than £40, you can arrange to collect from us in Newport.


£5.95 Standard Delivery.

Delivery is in Ventnor area, Niton and down to Chale and  West Wight, Brighstone all along West coast through to Yarmouth, its £7.50 delivery.


Minimum Dorset or Hampshire order amount of £450 for delivery,

on arrangement only.

Delivery fee for Dorset / Hampshire is £55 to £70.

For All Orders, Contact us for date Availability requests or Food Allergens by text on 07508201775 or email



If you are allergic to ingredients Included or not included in the 14 allergens, you should always check with us for information about your specific food allergen, before you place an order.

Most of the Manufacturers of the ingredients we use stipulate that the ingredients are manufactured in facilities that also process and handle foods on the allergen list, but that offcourse is just a precautionary message, as this does not mean it contains those allergens, just that it is processed in the same facility.

Creamy Prawn and Chestnut Mushroom Tagliatelle. Hearty gluten free pasta dish made with king prawns and chestnut mushrooms sautéed in garlic, herbs, onions, and finished with double cream. Comes with Garlic bread. Lovely served with a side salad. ASK FOR GLUTEN FREE

Restaurant quality! Meals will arrive in microwave containers (2 x 250ml tubs)) ready to heat and eat. They arrive freshly cooked (not frozen) and can be refrigerated for up to 4 days or frozen. Generous portion for 2


Minimum order of £45 per delivery (plus Delivery charge).

Creamy Prawn and Chestnut Mushroom Tagliatelle (GF)

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